Speaking with David Burke in NJ on March 4th!
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Museum of Science Food Festival with Jody Adams
Posted by at 09/28/11 4:40 PM in Events | Great Chefs | United StatesGet all the food experts in Boston together to talk about food on the banks of the Charles River. How cool! I worked the “Ask-A-Chef ” area of the Chefs Collaborative booth and met some really cool people: James Beard Award winning chef, Jody Adams, Laura Trust (the President of Finagle a Bagel), and P.K. Newby, an associate professor of Pediatrics, Nutrition & Gastronomy at Boston University School of Medicine. I even met Todd Saunders and tasted a fantastic grilled cheese sandwich from his Grilled Cheese Nation Food Truck!
With Louisa Kasdon, the creator of the Boston Food Festival
With Jody Adams at the Chefs Collaborative booth!
